Butterfly Crackers

Is it a bird? Is it a plane? No, it’s a butterfly cracker snack! This yummy treat combines all of our favorite things - crispy crackers, crunchy celery and more.

What You’ll Need: 

  1. Baby carrots
  2. Cream cheese, softened
  3. Circle-shaped crackers
  4. Celery, cut in approximately 2-inch pieces (about 6 or 8)
  5. Smooth peanut butter
  6. Raisins, cut in little pieces
  7. Pretzels


  1. Chop carrots and fold into cream cheese. 
  2. Mix thoroughly.
  3. Spread cream cheese mixture on each cracker. 
  4. Spread peanut butter into crevice of celery piece and carefully place on top of each cracker.
  5. Place two pretzels within the celery and then add your small raisin pieces (they will act as your butterfly’s “eyes”).


  • To make gluten free: use gluten free crackers and pretzels.
  • To make peanut free: use sunflower seed butter or favorite alternate nut/seed butter.
  • To make dairy free: use favorite dairy-free cream cheese or omit.

This tasty treat was inspired by a recipe here.

Check out other recipes from Camp Little Victors:

Find additional recipes from Camp Little Victors.